
Chiapas, Mexico
Best brewed as
Size
An excellent cup for those who prefer a rich but delicate coffee. Mexico Chiapas borders the Guatemala region and shares some similarities to a great Guatemalan coffee. You can expect complex nut notes (walnut, pecan), cedar, butter, and a floral top note in aroma and cup with a light acidity and very silky mouthfeel.
From the misty highlands of Chiapas in southern Mexico, these beans are shade-grown under native forest canopy at 1,200–1,800 meters. Washed processing delivers a clean, balanced cup with cocoa depth, toasted almond, and a gentle citrus brightness. Medium body with a smooth, round finish. A versatile origin that works across all brew methods.
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Roasted fresh and shipped within 1-2 business days. Every bag includes a roast date.
Origin
From the misty highlands of Chiapas in southern Mexico, these beans are shade-grown under native forest canopy at 1,200–1,800 meters. Washed processing delivers a clean, balanced cup with cocoa depth, toasted almond, and a gentle citrus brightness. Medium body with a smooth, round finish. A versatile origin that works across all brew methods.
Elevation
1,200 – 1,800 masl
Processing
Washed
Roast
medium
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